It was master chef Jamie Oliver who inspired Andrew Leeuw, at the age of 14, to become a chef and eventually start his street food enterprise.

One of the first paradoxes a startup entrepreneur faces is choosing the size of their first rented – or purchased – business premises along with the duration of the lease.

This is a tale of two entrepreneurs.

When her farmworkers can buy their own cars and she can sit around the table "in my shorts, just like the male farmers in their shorts", Qawekazi Fadana will know she’s arrived as a serious player in the commercial farming community.

Whenever you try something new, the majority of people will think you’re stupid or insane.

Hubtiger, a South African-born company, offers a refreshingly honest narrative about the challenges and victories of scaling a tech business globally.

Absa and the University of Pretoria's Gordon Institute of Business Science (GIBS) have announced the establishment of a collaboration that aims to ignite Africa’s entrepreneurial spirit.

UCT GSB Solution Space and ayoba present the latest e-Track programme to empower start-ups across Africa.

In the realm of entrepreneurship, business owners often find themselves at a crossroads when deciding the trajectory of their ventures.

One of India's most successful tech entrepreneurs and founder of Tanla, shares what he has learnt about building sustainable companies.