June 27 marks International SMME Day, a moment intended to recognise the contributions of small businesses to national economies.

A little patience and a lot of experimentation can help startups scale successfully, according to a study by Wharton’s Ronnie Lee and Danny Kim.

Survival isn’t strategy. Alvira Fisher argues that SA’s SMMEs must replace old habits with empathy, testing, and constant curiosity

With careful planning and a thoughtful approach, your AI solution can completely disrupt an industry.

The secret to helping a small business grow can lie in helping it inject economic complexity

It was master chef Jamie Oliver who inspired Andrew Leeuw, at the age of 14, to become a chef and eventually start his street food enterprise.

One of the first paradoxes a startup entrepreneur faces is choosing the size of their first rented – or purchased – business premises along with the duration of the lease.

This is a tale of two entrepreneurs.

When her farmworkers can buy their own cars and she can sit around the table "in my shorts, just like the male farmers in their shorts", Qawekazi Fadana will know she’s arrived as a serious player in the commercial farming community.

Whenever you try something new, the majority of people will think you’re stupid or insane.